Schezwan Fried Rice | Veg Rice | Restaurant Style | Chinese Rice Recipe | Vasantha`s Kitchen

Ingredients:

CARROT – 1 MEDIUM
SPRING ONIONS – 3 to 4
BEANS – 2 to 3
GARLIC – 8 to 10 CLOVES
COOKED RICE – 1 BOWL
SCHEZWAN CHUTNEY – 2 SPOONS
OIL – 2 SPOONS
SALT TO TASTE.